This full-bodied wine opens with aromas of violets, lavender, fresh rosemary, and espresso. On the palate we find flavors of black cherries, red plums, mountain blueberries, mission figs, and chocolate covered orange peel with sweet clay, freshly turned earth, and pencil shavings giving way to ripe, mouth-coating tannins on the long and powerful finish. An elegant and well-balanced combination of fruit, tannic structure, and acidity, this is our finest Mountainside Cabernet Sauvignon to date.