5/3 Rosé Dinner

5/3 Rosé Dinner

70.00

Dinner begins at 7pm

wine parings included, tax and gratuity are separate

Shojin Cuisine

Inspired by the type of vegetarian cooking that originates in Zen Buddhism.

First Course

味噌汁

Spring “Drop” of Soup

Miso, Hearts of Palm, Asparagus, Tofu, Okra, Sweet Bell Peppers

Wine: TBD

Second Course

揚げ物

Crispy “King Krab” With Sansho

Mock Krab meat with prickly ash pepper

Wine: TBD

Main Course

御飯

Forage Mushrooms With Grain Rice

Medley of Mushrooms with 7 grain rice

Wine: TBD

Dessert

水物

Yuzu “Cotton” Cake With Passion Fruit Ice Cream

Wine: TBD

Quantity:
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